Chef TV

The Food Showdown 2007

The Food Showdown 2007 brought to you by Chef TV is a three-day culinary event that will be held on August 13, 14 and 15.  This event is a live competition in the mold of Chefs on Parade, a culinary competition of the Hotel and Restaurant Association of the Philippines. Competitors will include students, amateurs and professionals in the hospitality industry, whether involved in cooking or services. The event, endorsed by the Hotel and Restaurant Association of the Philippines, Les Toques Blanches Philippines and Council of Hotel and Restaurant Educators of the Philippines will be held at the Philippine Trade and Training Center (PhilTrade) on Roxas Boulevard.

There are over 20 exciting competitions lined up for the event that include cake decorating, bartending, Filipino desserts, the picnic basket, etc. One of the highlights is the Chef Wars, a take on the popular cooking show, Iron Chefs, and a reformat of the Chefs on Parade Market Basket Competition. There will be three major Chef War Categories (Classical, Filipino Classical and Freestyle). The panel of judges will be comprised of seasoned food and beverage professionals in the hospitality industry. Big prizes await the winners of the competitions.

The Food Showdown 2007 is a project of Chef TV, which is a production of TV Food Chefs, Inc. a subsidiary of ABS-CBN Broadcasting Corporation. Chef TV is hosted by Myrna Segismundo and co-hosted by Chef Jill Sandique and food writer, Micky Fenix. It airs Wednesdays at 6:00 pm with replays Saturdays at 4:30 pm on the Lifestyle Channel.

The Food Showdown 2007 will also be aired as a separate TV special. The winners of the competitions and the highlights of the 3-day culinary event will be included in the special.

Tickets prices are P450.00 for the season pass and P150.00 for the day pass.

For more details about this event contact Ms. Tess Aquino or Ms. Mira Angeles at 411-1434 or 415-2272 loc 2331 or email us at


6 Comments so far
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Congratulations to you guys, you have headed a good show. I am from Canada and i am really impress on how the show was carried on, I showed your clipping at my work place which happens to be in the hospital and one of our doctors happens to be a chef on the side and he has spread the word to Toronto Chef Institute on how Filipinos make Wedding Cakes, and was impress as well with the BBQ special you aired. More power to you guys.

Comment by Trixie

hello cheftv ,just want to ask u guyz how to make a very very good Adobong baboy…



Comment by lourence

food Showdown,,,,i wish i could there also to cook…

Comment by lourence

I am very much interested to join the filipino dessert category? how do i join?

Comment by kc

am interested in joining the food showdown but am neither a student nor professional. a hobbiest i am and would like to experience your version of iron chef.

Comment by josie

Congrats Tita Myrna on your show! We follow it as best we can in the states here!

Comment by Lisa and Steve

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