The Chef TV Crew
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Executive Producer
Myrna Segismundo
Director
Manang
Writer
Michelle Rivera
Production Designer / Food Stylist
Raul Ramos
Recipe Development
Myrna Segismundo
Jill Sandique
Raul Ramos
Production Managers
Mira Angeles
Barbie Lara
Assistant Production Coordinator
Leah Bellin
Hair and Make-up
Coring
Caterer
Restaurant 9501
The TEAM of TV Food Chefs, Inc.
| Myrna Segismundo | Managing Director |
| Office / Accounting | |
| Raul Ramos Ruth Padilla Leah Bellin Neris Alcala Gina Mariano Mira Angeles Marlon Ramos Leony Cruz Adrian, Dale, Olive and Marivic |
Director for Operations Operations Manager Administration Head Banquet Head Sales Marketing and Promotions Officer Purchasing Officer Finance |
| Kitchen | |
| Chef Miguel Yadao Chef Wilson Bongot Chef Boy Salunga Chef Tommy Catamin Chef Ermil Fernandez Ed, Louie, Philip |
Executive Chef |
| Dining | |
| Lauro Maligat Me Anne Dela Cruz Marcel Piñol Jay, Mike, JM, Robert, Jojo, Edwin, Alvin, Jason |
Head Waiter |
12 Comments so far
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got to see your shows and congrats!!! see you guys around
henry f. canoy
Comment by HENRY F. CANOY June 18, 2007 @ 5:52 amhfcuisine enterprises
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0917.833.CHEF
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632.535.2085
Your show is quite entertaining! I would like to find out the contact number of the supplier of the glassware you featured in your episode “De Numero”.
Hope to hear from you.
Comment by Annette Consunji June 20, 2007 @ 10:57 amHi Annette,
We’ll forward your email to Mr. Bobby Castillo so he can contact you.
Chef TV
Comment by cheftv June 21, 2007 @ 1:00 pmWas your show aired today(July 04)? I just wonder because I have waited for your show but to my surprise, it featured the haunted restaurants…Thanks..
Comment by Jesuit Paul Nugas July 4, 2007 @ 11:40 amwhat happened to your show? I’ve been trying to catch it since last wed…did you change airing day and time? I look forward to watching your show. Hope you guys come back.
Comment by camille July 11, 2007 @ 5:08 pmwhen i paid for the first season of chef-tv on-line on abs-cbn.now. i didn’t know i was paying for a tv show that talks majority of the show. this show is alright, but needs to trim a few things to get better. viewers get a wrong impression from the title of the show, thinking it is mainly about cooking. instead it is a mixture of sorts; talk shows, talking, cooking, more talking, bad camera angles on cooking demo, more talking, and so on. what kills me is that the last episode that i watched “wedding (episode 3)”. after being so bored of watching the beginning of the show. i ended up ironing my clothes waiting for the cooking basics to finally show up. that was about 17 minutes of a lot of talking. could the viewers just get what they pay for, a cooking show. you know a cooking show that filipinos can not also get good ideas of cooking but more “how to cook” episodes. just way to much talking. trim it up a bit and i think you will have a wonderful filipino tv cooking show. otherwise viewers just start getting annoyed, it is what it is….
Comment by Robert July 16, 2007 @ 2:44 amwhat happend to your show? is it still on air? and i do agree that some of your episodes are boring already, the first few ones were great, but the succeeding ones, especially the wedding episode was really boring..
Comment by charley August 8, 2007 @ 7:12 amhi! your show is great!
can you have a show about baking turkey and making gravy? i plan to have it this christmas.
Comment by joejoe October 23, 2007 @ 10:09 amthanks and God bless!
hi! i subscribed to the your show through abscbn now. it’s a good mix of international and local cuisines and i hope you’ll continue with this format. as much as we all know how to cook our favorite filipino dishes, it wouldn’t hurt to update our recipes and learn better presentation. i know we all want the international community to appreciate our food and rightfully so because i think filipino food is not only pleasing to the palate but very practical as well.
Comment by cookitslow November 5, 2007 @ 11:32 pmkeep on cheftv!
Cant wait to try your recipes for the holidays. They look so easy but classy! Ü
Comment by Apple cruz November 30, 2007 @ 1:38 pmI love your show, except that maybe turn down the background music a little bit and make the microphone of the hosts a little louder.
Comment by Arlene Visser February 28, 2008 @ 4:11 amI love your show. I’ve ordered all the episodes for Season 1 in ABS-CBN Now (I live in the US) and burned them to a disk so I can have it in our server at home and in my Ipod for reference. It would be nice if you could come out with a DVD on your episodes. My sisters back home were all surprised that I’ve been more up todate with this show than them considering they live in Manila
I even subscribe in FOOD magazine here! Love the magazine! Ms. Segismundo, I have your books. My loving Ate sent me a few years back your book about parties, which I use whenever I want to impress my guests and even had to order the latest (Filipino Dishes). I hope Ms. Sandique gives out her famous Sansrival recipe and her cakes too. Wish you could also come up with Native Kakanin..like puto..the authentic ones, like Puto Binan, Puto Marikina and not the one used with flour. This would really be great for people living outside Manila since I know you have large audience here too because of ABS-CBN Now. I wish she can have segments on cake/pastry making. When is Season 2 coming out? Hope it comes out soon 
Comment by Maite Ocampo May 19, 2008 @ 2:49 pm